skip to main | skip to sidebar

Y Public Health Nutrition

This is a place for the exchange of information and ideas regarding all matters of Public Health Nutrition, especially the contribution that 'young' and emerging PHN professionals can make to it.

Thursday, May 21, 2009

Chicken a la Carte

View this movie at cultureunplugged.com

Comments on this post?
Posted by YPHNutrition at 21.5.09
Newer Post Older Post Home

YPHNN - What's our vision?

  • MomPhDstudent
  • YPHNutrition

YPHNN - What are our objectives?

  • Create a common vision for the future of international public health nutrition from the perspective of young public health nutritionists
  • Devise approaches for young public health nutritionists to influence policies relevant to public health nutrition
  • Provide opportunities to enable productive exchange of individuals, information and ideas across institution, networks and organisations within and between countries
  • Collaborate with other relevant current and future public health nutrition institutions and networks

YPHNN - Who can join?

  • Membership is open to all who are one of the following:
  • a) a student or recent graduate of a BSc, MSc or PhD programme related to public health nutrition; or
  • b) researcher, postdoctoral fellow or faculty member interested public health nutrition, and in the development and mentoring of future public health nutritionists.
  • "Young" is intended here to imply new and inexperienced, rather than young in age.
  • *The persons engaged in the Young Public Health Nutrition Network do so in their individual capacity and do not represent the decisions or the stated policy of the institutions to which they are affiliated

Join the YPHNN

Google Groups
Y PUBLIC HEALTH NUTRITION
Visit this group

YPHNN - Founding Members (alphabetically ordered)

  • Carl Lachat*; Nutrition and Child Health Unit, Department of Public Health, Prince Leopold Institute of Tropical Medicine; Department of food safety and food quality, Ghent University, Belgium
  • Christophe Matthys*; Department of Public Health, Ghent University, Belgium; Institute of Food, Nutrition and Human Health, Massey University, New Zealand; ILSI-Europe, Belgium
  • Emma Patterson*; Unit for Preventive Nutrition, Karolinska Institutet, Sweden; School of Biological Sciences, Dublin Institute of Technology, Ireland
  • Lena L. Nymoen*; Bioforsk Organic Food and Farming, Tingvoll, Norway
  • Salome Scholtens*; National Institute for Public Health and the Environment (RIVM), Centre for Prevention and Health Services Research, The Netherlands
  • Vanessa Candeias*; Institute of Preventive Medicine, Faculty of Medicine, Lisbon University, Portugal

Who maintains this blog?

This blog is maintained by members of the Young Public Health Nutrition Network. We are young public health nutrition scientists/ practitioners and have no commercial interests in the contents published.

Feel free to email us: yph.nutrition@gmail.com



Useful links

  • Google group for the YPHNN

Subscribe

Posts
Atom
Posts
Comments
Atom
Comments

Blog Archive

  • ►  2010 (10)
    • ►  May (1)
    • ►  April (3)
    • ►  March (1)
    • ►  February (5)
  • ▼  2009 (41)
    • ►  October (3)
    • ►  September (3)
    • ►  August (2)
    • ►  July (1)
    • ►  June (3)
    • ▼  May (11)
      • Chicken a la Carte
      • Vegetarian day in schoolcanteens
      • YOUNG SCIENTIST AWARD
      • Better food at work
      • Vacancy at the International Atomic Energy Agency
      • Postdoctoral Research position SKO 1352 – Univers...
      • 3 Job vacancies at Danone
      • Vacancy for a research assistant at the Food and C...
      • 20th International Summer School of Epidemiology
      • 2 post doc & 1 PhD position at the Center for Heal...
      • The New Genomics: Public Health, Social and Clinic...
    • ►  April (2)
    • ►  March (3)
    • ►  February (10)
    • ►  January (3)
  • ►  2008 (37)
    • ►  December (4)
    • ►  November (4)
    • ►  October (8)
    • ►  September (7)
    • ►  August (13)
    • ►  July (1)